Chinese Food
All Recipes
Dried winter bamboo shoots and Malan head
Everything recovers in spring. It's the season to eat wild vegetables. After Hangzhou comes back, I've been thinking about the taste of Malan head. According to my memory, since I made the ideal taste...
Visual cooling. Enjoying vegetarianism: avocado, basil, pine nut sauce, zucchini cold noodles
August in the city is still hot and sultry. Nothing can compare to the relief of a bottle of cool ice beer. If there is a fresh green meaning in the reinforced concrete life at this time, all the emotions related to the bitter summer will be ins... ...
Braised pork with potato
Stewed pork and potatoes. The myth and classic of home cooking
Stewed pork with lentils
Serve
Stir fried dried celery leaves
Delicious, healthy and not wasteful
Steamed duck breast with low fat and healthy chestnut flavor
Duck meat is tender, smooth, crispy, nourishing, and tastes better with chestnuts. This dish is rich in vitamins A, C and E. as well as phosphorus, magnesium, potassium and iron. The fresh and tender duck breast meat is marinated with seasoning ... ...
Caramel salmon
Salmon. It's a summer style. Salmon is crimson. Cabbage is green. It's red and green in color. It's soft and crisp in taste. The nutrition match is even and reasonable. A layer of crispy hard shell wrapped around the soft inside. Sprinkled with ... ...
Plus tofu
More tomato sauce
Secret fish
As one of the most representative autumn ingredients in Japanese cuisine, autumn swordfish is roasted. It's eaten with flavored soup and pickled radish. It's also served with a bowl of delicious rice. The stomach is already very satisfied. Today... ...
Drunkard new love Red sausages stewed kidney beans. The best wine and vegetables in early autumn.
These days, what could be more pleasant than having nothing to do in the middle of the night, having a sip of wine and a chopstick of vegetables?. Just so-called - good wine with good food. Lonely away. I'm fed up with the sauteed dishes. Why do... ...
Don't fire. Gracefully handle three fairy dinners.
Although it's autumn now, the lovely fairy is still reluctant to waste too much time in the kitchen. Today, she brings you a magic weapon [Panasonic steaming oven] that can be steamed, roasted, stewed or roasted together. Super convenient ~ come... ...
Tuna salad egg sandwich
I am determined to study 100 kinds of sandwiches. I can eat sandwiches three times a day for breakfast, lunch or dinner. 4 minute quick hand fried eggs. Kwai.
Fried beef rolls with white mushroom and asparagus
Xiaokepu ▸ the effect of asparagus-1. Clearing away heat and diuresis 2. Promoting the development of fetal brain 3. Improving immunity 4. Reducing fat and reducing weight 5. Anticancer ▸ the nutritional value of asparagus 1. The amino acid cont... ...
Brezel
German alkaline water bread is very simple. There is not much auxiliary material. It is a very healthy bread. The dough is soaked in baking alkali. After baking, it looks beautiful dark brown. The bread and wheat are full of fragrance. The tissu... ...
Party must have. Three steaks at a time
Three steaks at a time. Perfect heat.
Noodles with fresh shrimp and zucchini
For those who lose weight, even the buckwheat noodles and pasta with lower calories will have carbohydrates. They will always be fat. Use zucchini instead of noodles. Add fresh shrimps and stew them together. It's not a burden at all. It's mainl... ...
